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Hot Cocoa
Hot Cocoa
Appliance: Slow Cooker - 4 quarts and larger.
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This Warm Beverage recipe is great for family holidays
Hot Cocoa
Ingredients
   5 cups milk
   1 can (14 ounces) sweetened condensed milk
   1/2 cup Dutch processed cocoa
   2 teaspoons vanilla extract



Directions
Combine all ingredients in Slow Cooker's crock or inner bowl.

Cook on high one and a half to two hours, stirring occasionally, until hot and creamy. Switch to low or keep warm to serve. Check temperature carefully before serving to children.

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